The Kins’ Specialty Cafe – The Special Basque Cheesecake is a Must Try!
Listen up, brunch fans and friends in the West, for there’s a new kid on the block! Located next to the Pasir Panjang MRT, The Kins boasts an open and minimalistic space which comprises an indoor and...
View ArticleThe Orchard Cafe – The New Bicentennial Heritage Buffet is Impressive!
After a multimillion-dollar facelift, The Orchard Cafe is now a stylish, and chic and spacious outfit dressed in vibrant hues. The Orchard Cafe captures the essence of a botanical orchard, revealing a...
View ArticleChong Jia Food 張家 – Comfort Food to Have and Tahoe (to Hold)
The porridge from this hawker stall in Tahoe Garden Food Centre was recommended by one of MissTamChiak’s readers! Chong Jia Food 張家 is a humble family business run by two siblings, Mr and Mrs Chong...
View ArticleThe Rice Bowl – Golden Dishes that Wok the Talk!
Most people visit Sim Lim Square for its wide variety of electronic goods and services. Well, here’s another reason for you to pop by. There’s a stall called The Rice Bowl Gold on the 2nd floor that...
View ArticleLao Cai Curry 老蔡 & Mian Wang 1971 麵王 – Gluttony Is My Biggest Sin!
Incessant chattering, long queues, and the clanking of beer bottles – these are usually telltale signs that a HDB coffee shop is in the vicinity. However, after alighting at a bus stop along Bukit...
View Article10 Eateries to Visit This National Day – Think White Rabbit Ice Cream, Bubble...
National Day is coming up, and I’m sure many of us are ready and preparing for the festivities. This year’s National Day is more significant because not only does it mark Singapore’s 54th birthday, it...
View ArticleCCK 302 Foodhouse – This 24-Hour Hawker Stall Sends Laksa (Lotsa) Love with...
For better or worse, in sickness and in health, this is one hawker stall that will never betray you. Located directly behind Lot One Shoppers Mall and Choa Chu Kang Interchange, Seng Huat is one of...
View ArticleHong Kong Mei Xin Launched Marvel Mini Heroes and Disney Princess Mooncakes
Regarded as a delectable and exotic delicacy, mooncakes have always had an indispensable role to play during the Chinese Mid-Autumn Festival. However, mooncakes are more than just snacks. In Chinese...
View ArticleGot Luck Cafe – I Got Lucky When I Found This Cafe
Taking over the original space of Dong Po Colonial Cafe is Got Luck Cafe. They’ve changed up some parts of the decor, but the cafe still remains pretty traditional and cosy. I first came across the...
View ArticleNewton Food Centre – Eat Like a Crazy Rich Asian at These 9 Stalls
It was Gordon Ramsay’s battleground during the SingTel Hawker Heroes Challenge in 2013. Its name is also commonly brought up by adventurous tourists looking to savour true blue Singaporean grub. And...
View ArticleTeck Seng Soya Bean Milk – You Wouldn’t Want to Eat Any Other Beancurd After...
It’s close to midnight, a time when most of us are about to go to bed, and Mr Low Teck Seng’s day is just getting started. He toils through the night to open his stall at 5am in the morning, and he...
View ArticleMr Biryani – Delicious Hyderabad Dhum Biryani & Tandoor in Little India
My group of makan kakis seems to be crazy about nasi biryani. I lost count of the number of times that we met for biryani. And they even brought me to Mustafa to show me the spice brand they use to...
View ArticleZion Road Blk 91 Seafood Soup – Must-Try Fish Soup in Hidden Coffee Shop!
Once every few weeks, I start to really crave fish soup, and that’s when I head to Zion Road Blk 91 Seafood Soup (安顺海鲜汤). They were previously located at Zion Road, hence its name, for around 9 years,...
View ArticleBanting Traditional Cuisine 萬津古早味 – This Chilli Ban Mian Will Leave You...
Tucked away in a little corner on 85 Dawson Road is Banting Traditional Noodles. You know those places that you instantly fall in love with the moment you take a bite of their food? This is one of...
View ArticleStarter Lab Singapore – You Must Try This Famous Sourdough Bakery From Bali!
I’m sure everyone has heard of the famous Tartine Bakery from San Francisco. Well, there’s a new kid on the block definitely worth checking out if you’re a big fan of sourdough. Co-founder Emerson...
View ArticleBimi Kaiho Restaurant – Udon Even Know, But I Felt Soba-lessed After This Meal!
Tucked away in a cosy corner on the 2nd floor of International Plaza is Bimi Kaiho Restaurant. That’s right, their food isn’t the only thing that’s authentically Japanese! The moment I passed through...
View ArticleWan Xin Mala Xiang Guo – You’re Missing Out if You Don’t Try This Mala Along...
More than halfway through 2019, and I would say the Mala craze is still going strong. Or maybe it’s just my circle of friends who are still obsessed. But anyway, it’s time I introduce my personal...
View ArticleRong Ji Seafood – Excellent Crab Bee Hoon in Ang Mo Kio Industrial Estate
Rong Ji Seafood (荣记煮炒) was a popular zi-char stall in Seletar Hills Market & Food Centre. After the market was demolished, Rong Ji Seafood moved to Northstar, an industrial estate nearby. We...
View ArticleAnother 9 Reasons to Visit Faraway Woodlands!
Woodlands may sound really far away (it is, actually), but there’s actually quite a number of hidden food gems here! Here are 9 eateries that are worth travelling to “almost Malaysia” for. Sin Kee...
View ArticleWeng Kiang Kee Porridge – Top-Notch Hainanese Porridge Made With Premium Rice...
Charlie Chang, 58, was a hotel chef for more than 3 decades before he opened this stall 3 months ago. When asked why he ventured into specifically porridge, he admitted that he loves porridge. Using...
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