Clik here to view.
Bōruto Japanese Tapas & Sake Bar Launches New Menu
Located a stone’s throw away from the CBD, Bōruto Japanese Tapas & Sake Bar celebrates its 2nd anniversary with a refreshed menu to entice diners. Created by the young and talented Chef Angus Chow,...
View ArticleClik here to view.
Kuhlbarra – An Exclusive Look Into The Barramundi Experience
Rise and shine! The team got up in the wee hours to head to Kuhlbarra, Singapore’s largest commercial fish farm, which is near the southern waters of our little red dot. Kuhlbarra was born out of one...
View ArticleClik here to view.
Best of TASMANIA – This is the way life should taste
Few destinations can pull off what Tasmania does in combining the world’s freshest and finest produce with the most adventurous wilderness. Their forests, agricultural lands and pristine seas provide a...
View ArticleClik here to view.
Jason Niang Dou Fu – Tantalizing Yong Tau Foo with a Twist
According to Darwin’s theory of evolution, adaptation is key to survival, and I believe that this also applies to the food scene in Singapore. With the rise of numerous food fads, it is becoming...
View ArticleClik here to view.
The Malayan Council – Curated Homemade Cakes That Will Win Your Love
A friend of mine recently chanced upon The Malayan Council and raved about their Ondeh Ondeh cakes, as well as their fusion gourmet food. I am a sucker for cakes that pay tribute to local flavours, so...
View ArticleClik here to view.
A Paya Lebar Food Guide – 19 Spots We Love!
There’s simply too much good food in Paya Lebar, especially with Haig Road Market and the likes a mere 5-minute walk from the MRT. We’ve compiled a list of some of our favourites and we hope that it...
View ArticleClik here to view.
Jalan Petaling Famous Malaysian Street Food – KL Style Hokkien Mee And Kam...
Sometimes, enjoying street food in a casual setting is better than dining out in a fine dining restaurant. Travellers who visit Kuala Lumpur will fondly remember Petaling Street as a vibrant street...
View ArticleClik here to view.
Kaiyi’s Wanton Noodle – Delicious Vietnamese Style Wanton Mee!
Wanton Mee is something that you can literally get ANYWHERE in Singapore. But have you ever had wanton mee cooked by a Vietnamese? This store hidden in a corner of Golden Mile Food Centre is...
View ArticleClik here to view.
Impian Wahyu – This Indonesian Couple Makes Awesome Sambal Chilli!
Ayam penyet comes to mind when I crave Indonesian food. Oh, the thought of smashed fried chicken with fluffy white grains, sambal chilli, cucumber slices, fried tofu and tempeh, makes my mouth water....
View ArticleClik here to view.
The Ultimate Guide to Good Food in NTU (Halls & Cafes Included!)
Whether you’re stepping into Pulau NTU for the first time or returning back to school after summer break, you’ll be surprised by the NEW F&B establishments in school. How does Lu Rou Fan, or Ke Kou...
View ArticleClik here to view.
Eat 3 Bowls – Cousins Sell Taiwanese Food in Hawker Centre
Started by two cousins, Ng Jiewei and Lim Pei Tang, in January 2016, Eat 3 Bowls serves affordable and tasty Taiwanese food. Prior to moving to the current location, they were operating in pasar...
View ArticleClik here to view.
Next Stop Cafe – Authentic Western Cuisine Under 10 Bucks!
Western cuisine is perhaps one of the most popular cuisines amongst Singaporeans. It’s difficult to not enjoy it because there’s nothing much to not like. What makes Next Stop Cafe stand out from other...
View ArticleClik here to view.
9 Delightful Fish & Chips You Batter Not Miss Out On!
Fish and chips (and chicken chop) was probably my favourite food when I was 12, and I think most of us can relate to that. Even though it isn’t one of my favourites any longer, it still remains as one...
View ArticleClik here to view.
Impian Wahyu – This Indonesian Couple Makes Awesome Sambal Chilli!
Ayam penyet comes to mind when I crave Indonesian food. Oh, the thought of smashed fried chicken with fluffy white grains, sambal chilli, cucumber slices, fried tofu and tempeh, makes my mouth water....
View ArticleClik here to view.
Huat Kee Kway Chap – A Glorious Kway Chap Worth Waking Up For
Staying in the east, I never had the impression that there would be an abundance of good food in Yishun. Imagine my surprise when I found this gem along Yishun street 11! It seems that Huat Kee Kway...
View ArticleClik here to view.
Lawa Bintang – A Delicious Encounter With Halal Lobster Nasi Lemak!
Halal Lobster Nasi Lemak??? Say what? Lawa Bintang, which has an outlet in Tai Seng and Kaki Bukit respectively, has invaded Tampines too. Sare, known affectionately as Kak (Malay word for sister)...
View ArticleClik here to view.
805 Seafood Kitchen – Local Delicacies at Affordable Prices
For as far as I remember, hankerings tend to come in hordes, never alone. Its often a tall order to satisfy and quell them all simultaneously. In that same vein, it’s probably a strong driving reason...
View ArticleClik here to view.
Chiu Chau Lou – Heartwarming Fish Soups Great for Rainy Days
Launched a few months back, Chiu Chau Lou boasts a medley of soupy seafood dishes. The owner is an old uncle who has over 40 years of experience in cooking. He decided to set up a shop after returning...
View ArticleClik here to view.
Pepper Lunch – 8 new tantalising dishes to you won’t want to miss
Hailing from Japan, Pepper Lunch is a popular DIY restaurant that promises superior-quality ingredients and a unique culinary experience for everyone. The most exciting part about dining here is that...
View ArticleClik here to view.
An NUS Freshman’s Guide : 17 Memorable Food Stores in NUS
This is it. The article that best summarises my journey in the National University of Singapore. Before, during and after classes, I’d dashed straight for the canteens no matter where I was. School...
View Article