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10 Delicious Hawker Stalls to Check Out at Serangoon Garden Market
Serangoon Garden is well-known for being a foodie’s heaven. There’s a wide array of food choices in myVillage mall, hawker centres, of which Chomp Chomp outshines everything else, and along the...
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Budget Tam Chiak – 15 Meals for Less Than $50 in 5 Days (CBD Edition)
How many of us are still climbing our way to the top of the success ladder? Some of us are barely staying afloat and it doesn’t help that a meal in CBD often demands at least $5. As such, we often end...
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Maxwell Fuzhou Oyster Cake – Keeping the Tradition Alive
Whenever I bring tourists on a food tour, one of the stalls I would visit is Maxwell Fuzhou Oyster Cake. This traditional Fuzhou snack is closed to extinction already (the other stall that still does...
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Padi Emas Coffeeshop – Heavenly Halal Lamb Kut Teh in the West
Opened by two partners in October 2015, Padi Emas Coffeeshop has been pleasing the tastebuds of their customers, especially when it comes to their seafood items. We spoke to one of the partners, Yusof...
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27 Bak Chor Mee Singaporeans Love (Which is your Favourite?)
Bak Chor Mee, which translates to minced meat noodles, is a noodle dish tossed in vinegar, minced meat, pork slices, pork liver, stewed sliced mushrooms, meat balls and bits of deep-fried lard. The...
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Curringa Farm – One of my BEST Stays in Tasmania
If I would recommend a place to stay in Tasmania, it would be Curringa Farm. Curringa Farm, which offers fully self-contained farmstay cottages near Hamilton, is about an hour’s drive away from Hobart...
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ZAC Butchery: Time to sizzle up your grills on ZAC BBQ Day!
Are you a fan of barbeques? Or do you love that tantalizing char-grilled flavour in your meats? Well, you’re in for a treat if you’re looking to level up your grilling experience with your family and...
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The Most Popular Dishes in Isaan
By Kelly Iverson [THAILAND] The northeast of Thailand, otherwise known as Isaan, is the largest region in the country. Often times, this region is unloved by travelers because of its proximity (or lack...
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Rahmath Cheese Prata – For Prata Lovers in Toa Payoh
Rahmath Cheese Prata is a hidden gem! Usually I visit this hawker centre for Gen Shu’s cantonese food. I wouldn’t have know about Rahmath if I wasn’t planning the Toa Payoh makan trail! Rahmath Cheese...
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Recipe – Mee Hoon Kueh
Whenever I eat mee hoon kueh, it always reminds me of childhood. My aunt loves making it during weekend and she would add preserved mustard into the dough which I really hate. But other times when she...
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Boat Quay (Original) Mushroom Noodle – The Famous BCM Stall is now in Punggol!
While we were writing about 7 Relaxing Cafés in Punggol for an Enjoyable Weekend, we were desperately trying to find some good hawker food to feature as well. However, friends who are living in Punggol...
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Tian Yi – More than 20 Ingredients in a bowl of Green Bean Soup
Run by a couple, Tian Yi used to sell economical bee hoon, chwee kueh and chee cheong fan over a decade ago. However, the lady boss sustained a hand injury from excessive frying. As a result, they...
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11 Lak-xurious and Unforgettable Laksa in Singapore
Laksa is basically a noodle dish with chicken, prawns, or fish, served in a rich and spicy curry coconut milk broth or a sour assam (tamarind or gelzugur) broth. In Singapore, our local “Katong” laksa...
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The Ultimate Pandan Chiffon Cake Taste Test (Which do you Like?)
Just like how we would always carry boxes of pineapple pastries from Taiwan or egg tarts from Hong Kong back to Singapore, tourists are also known to lug home boxes of Pandan Chiffon Cakes. It’s...
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Peach Garden Weekend Dim Sum Buffet is back – 1 Dines FREE with every 3...
Siew mai, har gao, lo bo gao… everyone loves dim sum. And it’s best if it’s FREE FLOW! Back by popular demand, the Weekend High Tea Dim Sum Buffet at Peach Garden at Thomson Plaza brings you dim sum...
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Charlie’s Peranakan – Impressive Peranakan Dishes in a Hawker Centre
Uncle Charlie’s mother is a Peranakan. He picked up his skills from her and started selling Peranakan cuisine in Bukit Merah since the 1980s. He moved quite a few times and decided to call it quits at...
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Complimentary Desserts and more at Les Amis Group Restaurants
When was the last time you sat down for a great meal with your friends or family? With a hectic schedule, fitting in time for good food doesn’t seem to work easy. BUT BUT BUT, it is important to...
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The Hidden Gems of Kansai at Tamashii Robataya
Kansai region includes Osaka, Kyoto and Nara. Not only has the region developed into a famous commercial area, it is also famous for food. With its long history, Kansai has developed its own unique...
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Latiffa Huri – Hidden Gem in the West (besides Boon Lay Power Nasi Lemak)
If you think it’s hard to find good food in the West, here’s a stall that might change your mind. Run by a bunch of ladies, the kitchen is busy all through the day. There are two lines forming at this...
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Makan Melaka – Freshly Made Chendol to Beat the Heat
Singaporeans whine about the scorching hot weather almost every day. And one great way to beat the heat is to have a cooling dessert. Chendol is the perfect solution! Makan Melaka’s chendol will...
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